Today for lunch we had planned for crepes. My brother has a friend who owns a creperie in Douarnenez. He just opened it in June with his girlfriend.
Let's face it, everybody can make crepes, not everybody can make good ones. And those were really good. They've managed to make the "ble noir" crepes (the one for salty mix) extremely light. Sadly in most cases you can eat only one of those as afterwards you really feel heavy. This time, completely different, very light and very tasty.
On top, they are being creative in the way they present the crepe, moving away from the traditional square shape to rolls (the crepe wraps the hot banana with chocolate sauce covering it) or to Bigouden (a crepe that is half standing up replicating one of the most famous "coiffe" from Brittany). Not only it's a pleasure for your mouth but also for your eyes.
Conclusion, if you are in the area, Creperie Tout le Monde is the place you should go to for excellent crepes.
Crêperie Tout le Monde
42 r Anatole France 29100 DOUARNENEZ
02 98 92 68 60
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