Tagliatelle bolognese with Kobe beef

After a long day, I arrived at the hotel of the day. Normally I would order food in the room if I'm alone but today I wanted to have a proper meal given I didn't have one in the past 24 hours. We you are on the move the whole day you grab food when it presents itself.

I picked the restaurant on level 36 and this maybe not the smartest choice. They had two menus, one Japanese insanely expensive and one western much cheaper. So I went western and ordered pasta: tagliatelle bolognese but with Kobe beef inside. It was very good. Did the beef make a difference? Not sure but at least I can say I had some Kobe beef :)

Of course I would have preferred a steak, rare... But that will have to wait.