On Saturday, Dave, Tamy, Alice, Nadia, Sal and I went for seafood dinner at Todai. Tamy had spotted the place in Solana and we decided to give it a try, as many of us were in the mood for seafood. The concept is simple. You pay roughly 20 euros and you can eat and drink as much as you want!
Like for the brunch, not only the offer is amazing but on top food is very good. Just give you a flavour, there were:
- fresh seafood (shrimps, crabs, oyster, etc.)
- soups
- sushis
- shrimps or fish cooked in either Thai or Indian or Japanese or Chinese or Western way
- pasta with seafood cooked on demand
and if you don't feel like seafood, fair enough, just go for the beef, the chicken wings, the pizza, the salads.
As it hairy crab season, we all received a voucher for a free hairy crab. We were all excited by the idea of having a crab each, although concerned by our capacity to work out the beast. Well, we were a bit surprised when the crab arrived. The crab was about 10cm diameter max., let's say the size of a fist. I would call this a mini crab. And believe it or not, it's tough to it such a little one. Lot's of effort for not so much meat but a very good one.
I won't describe you the dessert buffet as you can imagine it was great. Basically, there is no way you cannot find something you want to it. The question is more what will you eat first given that your stomach has limited space...
We all agreed to go back (making sure we would not eat in the previous 12 hours).
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